• Annual Closed

    The Restaurant is closed 19th december 2018 to 21st january 2019 included.

    The team wish you a happy new year celebration.

  • Menu Amiral 39€
    The Chef’s Suggestion

    The 12 Snails in Garlic Butter

    Gratinées Sea Scallops

    Cod, shelfish sauce
    Beef Filet with Port Sauce
    The Chef’s Suggestion
    Cheese Board
    Choice of Sweet

    Menu Batelier 29.50€
    Duck Timbale, Ranger sauce
    Six Oyester n°3
    The fish Soupe
    Skate with Cappers
    The Salmon with Pears and Roquefort sauce
    The piece of Meat of the moment
    Cheese Board or Choice of Sweet

    Menu Capitaine 25.50€

    Home made Pate

    Varied Hors d’œuvre

    Prawns cocktail


    Beef Bourguignon

    Hake with Prawns Sauce

    Pork stuffed


    Cheese board or sweet

    Menu Matelot* 18€

    Starter of Day
    Dish of the Day
    Sweet of the Day or coffee

    >* not served on saturday, sunday and days off


    Menu Mousse from 7.50€
    7.50€ -10years old, 10.50€ -14years old

    One dish, one sweet and one drink 20cl

    Mussels and Chips
    Piece of meat of the moment
    Meunière Fish

    Ice Cream
    Cottage cheese
    Chocolate mousse


    The Sea Foods
    Sea Food Plate (32 Euros)
    4 oysters, winkles,welks, prawns,shrimps, 1 crab, 3 Langoustines
    Sea Food Trays (2 peoples) (59 Euros)
    8 oysters, winkles, prawns, shrimps, 2 crabs, Welks, 6 Langoustines
    Grilled Lobster (8.30 Euros for 100g)
    600g/700g and more
    Crab with mayonnaise (12.50 Euros)
    The 12 oysters n°3 (22.80 Euros)
    The 6 oysters n°3 (11.40 Euros)
    Plate of Prawns (12.50 Euros)
    Plate of Winkles and Prawns (10.50 Euros)
    Plate of fisherman (16.50 Euros)
    Prawns,shrimps, winkles,Welks, 2 oysters
    Grilled Crab (14.50 Euros)